Objective
Over It is general objective of master's degree in Animal Production to provide a through scientific and technical training in the area of livestock production aimed at respecting the concerns of the problems of food safety, animal welfare and environmental protection.
Structure
This Master course is organised by the Faculty of veterinary Medicine and the Agricultural College of the University of Lisbon
Study Plan
Branch of knowledge | ECTS |
---|---|
1st semester | |
Economics and Sustainability of the Value Chain | 6 |
Statistics and Experimental Design | 6 |
Chemistry and Biochemistry Laboratory | 6 |
Animal Breeding | 6 |
Advanced Animal Nutrition | 6 |
2nd semester | |
Animal Products Technology | 6 |
Feed manufacturing Technology | 6 |
Animal Production Technics – Meat | 6 |
Animal Production Technics – Milk | 6 |
Animal Production Technics – Other than Milk and Meat | 6 |
3rd semester | |
Optionals | 18 |
3rd and 4th semesters | |
Dissertation | 42 |
Total | 120 |